WWT exclusively packaged cakes
This box contains 4 cakes, you can select a mixed box and receive one of each cake or select a box of 4 of the same cake.
The cakes include a mixed spice iced fruit cake inspired by the recipe books of the Scott house kitchen. This has been produced especially for our 75th anniversary.
We have a traditional buttery flapjack, handmade with the finest jumbo oats and golden syrup. A handmade indulgent chocolate brownie baked gently to give a classic, chewy texture and a crumbly, melt-in-the-mouth all-butter shortbread sprinkled with caster sugar.
Ingredients and allergens
Iced fruit cake slice, 90g - Icing (Sugar, Glucose syrup, Water, Palm Oil, Glycerine, Emulsifier: E471; Stabiliser: E413; Preservative: E202; Natural flavouring), Sultanas, Raisins, Pasteurised EGG, WHEAT flour (Calcium, Iron, Niacin, Thiamin), Butter (MILK, Salt), Sugar, Apricot jam, currants, sugar syrup, cherries, Brandy (2.6%), mixed peel, glycerine, water, mixed spice, sodium bicarbonate, Salt.
Butter flapjack, 60g - Rolled OATS, butter (29%), (MILK, salt), Brown Sugar (Sugar, cane molasses), Golden syrup.
Chocolate Brownie, 60g - Sugar, Butter (MILK, Salt), Paturised EGG, WHEAT flour (Calcium, Iron, Niacin, Thiamin), Cocoa powder (10%), Vanilla flavourings, preservative: potassium sorbate.
Butter shortbread, 60g - WHEAT flour, (calcium, Iron, Niacin, Thiamin), Butter (34%) (MILK, Salt), Sugar.
Made where SESAME is used.
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