Our melt-in-the-mouth Oat biscuit. This is our classic biscuit, hand dipped in delicious milk chocolate. All our luxury biscuits are baked and packed by our small team at our bakery in Preston, Lancashire.
Shelf Life:
7 Months
Total Net Weight:
260g
Ingredients: Oats (30%), Milk chocolate (16%) (sugar, cocoa butter, Skimmed MILK powder, cocoa mass, anhydrous Milk fat, Emulsifier: Soya lecithin, polyglycerol polyricinoleate, natural vanilla flavour) Sugar, Margarine (vegetable oils (palm, rapeseed), Water, salt (2%), Sugar, Margarine (vegetable oils (palm, rapeseed), Water, salt, Emulsifer: Polyglycerol esters of fatty acids, colours: curcumin, annatto bixin, flavouring), shortening (palm oil, rapeseed oil), wholemeal Wheat flour, wheat flour (with calcium, iron, naicin, thiamin), liquid pasturised whole egg, raising agents: sodium acid pyrophosphate, sodium bicarbonate.
Nutrition: (Per 100g) Energy: 1976KJ/ 472kcal, Fat: 27.0g of which saturates: 10.5g, Carbohydrates: 51.2g of which sugars: 25.6g, Protein: 6.1g, Salt: 0.5g